Shortcrust pastry basket with lemon curd and meringue
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Classic creamy dessert with berry sauce
A traditional Japanese dessert, steamed rice dough with fruit juices, and the filling is a cream with different flavors. To select a flavor, ask the operator for the assortment.
Yoghurt mousse with strawberry coulis on airy orange biscuit and almond flakes
Velvety texture that combines the taste of three types of chocolate: black, milk and white. The basis of the cake - chocolate biscuit
With custard and dark chocolate
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